state of the union: home

It’s been five years since we moved into Grace Cottage. We closed on it about 10 days before Ginny was born and lived with my parents for four months while we (and by ‘we’ I mean Scott) renovated it.

Our contractor decided to change professions and quit before he even started (and called to let us know while we were at the hospital having Ginny) which sent Scott to the public library to get books on framing, dry wall, carpentry, etc. He did an excellent job.

It’s been such a happy place for our family and we have loved being here so close to my parents, next to neighbors we adore and close to the grocery store, library, post office, Starbucks, the park…

I’ve mentioned before that we’re part of a new church plant that started meeting in January. Both Scott and I have had a nudging from the Holy Spirit to consider moving to where the church is, to invest in the community and help get the church off the ground. Talk about ‘hands on’ seminary training!

It’s been an emotional roller coaster for me, with each day bringing new excitement over the prospect of going for it and a new wave of grief over leaving this place we love. Every day I feel differently but definitely feel that God has called us to live with an open hand to His plan, and He will give us the faith we need to trust Him with what’s ahead.

I’m banking on this promise: “And everyone who has left houses or brothers or sisters or father or mother or children or lands, for my name’s sake, will receive a hundredfold…” ~ Matthew 19:29

So, our house will go on the market this week and we’ve been busy cleaning out closets, doing paint touch ups and odd projects, taking pictures and getting ready to sell.

If it sells, we’ll gladly relocate. If it doesn’t sell, we’ll happily stay put. And along the way, we’ll trust in the Sovereign God who knows exactly how it will all work out.

homeschooling, part 2: adventures and activities

We definitely stayed busy this year… it sometimes feels like we are rarely ‘home’ to actually homeschool! Here are some highlights:

Colonial Days at the Living History Park in North Augusta, SC

Touring the new Greek Orthodox church at the Greek Festival

Fall Baseball for Jack…. roll Tide!

American Heritage Girls for Molly

Fall Art Class for Jack and Molly at Tag It Art

Clase de Espanol con Senora Nunez ~ part of our Wednesday Co-Op

Veterans Day Parade- Molly marched with Heritage Girls

Several fun trips to Riverbanks Zoo (even better with Cousin Sawyer!)

Gymnastics for Molly

Visit to the State House (to see Daddy at work in the lobby) – when Jack was little he called it the “Steak House”… love that.

On this visit to the Steak House, Scott’s boss, Representative Atwater, took Jack to the floor to be introduced and meet the Speaker of the House.

Spring Art Class at Tag It Art

Strawberry picking with buddies (and making this dressing- YUM!)

Science Co-Op with friends… here we are playing “Hibernate/Migrate” (aka Red Light/Green Light) as part of our unit on Animals.


Butterfly Class at Clemson Extension… part of our science unit on Insects

Spring Baseball for Jack

Ginny finishes preschool!

Whew!! We had a fun school year but definitely plan to scale back the activities in a MAJOR way next year. It’s a hard balance in wanting to give your kids opportunities to grow and learn but also to avoid burnout. Almost every week day afternoon filled with some activity. It looked like this:
Monday: Piano for Jack weekly, then Scouts/Heritage Girls every other week
Tuesday: sometimes baseball
Wednesday: Art, Science/Spanish Co-Op, New Church Launch Team (in fall)
Thursday: Molly’s Gymnastics, sometimes baseball
Friday: sometimes baseball (one practice/one game a week)

I hope to have more margins in our days starting this summer and into the fall. Time to just play, read, rest, and be together. Hold me to it?

state of the union: homeschooling

We’ve had  a great year at Grace Cottage School. Jack finished second grade and Molly first, while Ginnybug went to preschool every morning at a church nearby. Next year we’ll begin our journey with all three of them at home and I alternate between really excited and really anxious about how that’s going to shake out. I’ve never taught Kindergarten before but Ginny is eager to learn, starting to read and happy to be home with us!

I am so thankful to the Lord for giving me the grace to teach my kids at home. I was completely terrified and overwhelmed at the thought of doing it. I loved our wonderful public school. But the more I invest in homeschooling I truly believe it is a calling God gives you if it’s best for your family, just like it’s a calling to send your children to public or private school. It’s an act of faith and trust in the Lord either way, and I think it’s awesome to have so many options for educating our kids. I also love having friends who cover the whole spectrum of schooling. Vive la difference!

What I’ve loved the most (besides the extra sleep {side note to my local school district- 7:20 just. ain’t. right.}) is just having more time with them and being able to be the one learning alongside them. I used to think having them home ALL THE TIME would make me absolutely mental but interestingly, the opposite is true: I enjoy them more, the more time I spend with them.  Don’t get me wrong, sometimes I need  a break from them but the beautiful body of Christ is always there to help a mama out when she’s reached the end of her very frayed rope!

Jack and Molly being close in age and a grade apart makes it easy for me to combine them for every subject except math and phonics. Here’s a look at our curriculum for this year:

Math: Horizons 1 for Molly and Horizons 2 for Jack. I really like this curriculum, it is challenging, thorough and visually appealing. Molly has done well with it, but Jack has been very resistant to the repetition. Next year we’re transitioning him to Teaching Textbooks 4 and I’m hopeful that will work well for him. Math is one subject in which I really liked the Montessori approach but I did not feel confident I could teach that myself at home. Because my kids only did primary level math at the Montessori school, I felt like it was okay to switch to the ‘traditional’ methods we’re using now.

English: Rod and Staff 2 for both of them. Love it. Simple, comprehensive, easy to teach and both of my kids loved doing it. There is a good bit of writing so sometimes we mix it up and I write on the board for them, or they write on the board, or I copy the textbook into a worksheet, etc.

Spelling: We started out the year with Horizons Spelling 1 and 2 but I bailed on it by October… cute, but I didn’t think it was really teaching them how to spell. We switched over to Spelling Plus and have found that to be much more our style. I like the lists and the memory approach without the busywork. Her premise is that 90% of the English language consists of 1000 words. So she groups the words by difficulty and sound to learn them. Makes a lot of sense. Sometimes we’d use alphabet stamps to practice, or bananagram tiles. I used the spelling list worksheet maker from Handwriting Without Tears to make our practice lists.

Handwriting: Handwriting Without Tears. I really like their approach, making the letters tell a story to help you remember how to form them. Good practice but not an overwhelming amount. I like their manuscript but I don’t like the way their cursive looks so we’ll use New American Cursive for that next year.

Phonics: Explode the Code 2, 3 and 4 for Molly and 7 and 8 for Jack. This has worked well, I love the funny drawings and the simple approach to helping them learn about letter sounds, blends, digraphs, etc.

Reading: I used guidelines from Veritas Press to come up with our reading lists for the year. The kids kept a log of their independent reading and we did read alouds from ‘More Favorites’- Sarah, Plain and Tall, My Father’s Dragon, Now We are Six were included in it. The Comprehension Guide was fun, though I found myself not reading to them as much if we wouldn’t have time to do the sheets. Next year we may do one or two books with reading comprehension but I plan to just read a lot more and discuss the story with them… I want to just saturate them with good books, they are so fun to read and listen to!

Science: Nancy Larson Science 1. This has been awesome. I joined up with Liz and Marni and we did a little co-op on Wednesdays. The teacher’s manual does all the work for you and the kids have a great time learning. It has a lot of review so you feel like they’re retaining the information throughout the whole year.

History: Story of the World 1 by Susan Wise Bauer. We have all really enjoyed this (says the Social Studies Major mama). My fave part is the audio CD of the textbook read by Jim Weiss. He is brilliant and my kids love listening. I let them color one of the color pages from the student book while they listen. The maps are wonderful and the tests are great for review. My only complaint is that it’s 42 lessons, so we’ve skipped some or just listened and moved on without doing the maps and worksheets. We still will have some to finish this summer.

Bible: We participated in Community Bible Study this year, studying Deuternonomy in the fall and Hebrews in the spring. They have an excellent elementary program that has them studying the same material as the mamas but with their own special notebooks and amazing teachers who share the Word with them every week. We had to memorize the same scripture verses so we’d set them to music which helped us all to learn them!

Extras: We also memorized about 5 poems this year, did writing prompts with Silly Starters (so fun!) and Story Starters and kept a journal a few days a week.

Next time I’ll share about some of our other activities and adventures we’ve enjoyed this school year- there have been a lot!

recipe: Crunchy Romaine Salad

if you’re like me, summer + hot weather= no cooking. just like the broccoli slaw, you can prep all of this ahead of time and toss before serving, or just keep everything on hand to make yourself a little lunch.

Crush up a bag of ramen noodles (toss out the MSG seasoning packet) . Melt 1/2 a stick of butter in the skillet and saute the ramen with 1 cup of chopped walnuts until golden and toasty. Drain on paper towels. Take a photo of the ramen/walnut goodness in the early evening light and it will look blue like this:

Prep the other goodies that go in: Rough chop some broccoli florets (1 big head), halve about a 1/2 pint of grape tomatoes, thinly slice 4 or 5 scallions (white and green parts) and chop 1 head of romaine (or be like me and dump a bag of precut stuff into a big bowl)

Now make your dressing. In a jar combine 1/2 cup olive oil, 1/4 cup honey, 1/3 cup white or red wine vinegar and 1/4 tsp. each salt and pepper… then shake it up.

(I know seeing this picture made you think of Liz Lemon’s Made in USA jeans.)

Combine everything in a big bowl and toss with dressing to your taste.

good enough for company: apricot chicken

got a quick one for you. i took these pictures two months ago with great intentions of sharing them right away. then i got busy with washing my soap. sorry about that.

here’s how it goes: preheat your oven to 350. take a 9×13 dish and drizzle 1 tbsp. olive oil and drop 1 tbsp butter in, and put it in the oven. take 4 chicken breasts and halve them and beat them til they’re evenly flat. or use 8 cutlets.

 

then, roll them in some flour (1/2 cup) with a little salt and pepper in there. pull the dish out of the oven and place the chicken in it, turning the chicken over to coat it in the oil/butter situation. Bake for 10 minutes.

while the chicken cooks, stir together 1/2 cup plain yogurt with 1 /2 cup apricot preserves and 3 tbsp. dijon mustard. pour it over the chicken in the pan and cook 15-20 more minutes until the sauce is bubbly and chicken is cooked through.

we love to serve this with a wild rice box mix, putting the chicken over the rice and spooning extra sauce over the whole thing. if you’re feeling extra fancy you can sprinkle some sliced toasted almonds on it.

i have one more good salad recipe to share, then we’ll move onto the State of the Union address… eventually.

this pretty much sums it up

note to self: when you can’t find the newly opened container of oxiclean, just look inside the washer. It might be in there with the freshly washed clothes. And they are reeeeeally clean.

That sums up my brain function of late: I washed the soap.

Coming up in May for the Broken Bohemian: the State of the Union address. I’ll share a little about our life and what we’re up to, bit by bit.

Anything you want to know?

my life for his

“We have a God who knows what it is to sacrifice … {Christ} was rejected, humbled and emptied. He gave up his life in order to give it to you….

“When you let go of those things you have let define you all your life, you will not be left with nothing. The story of redemption and healing is that Jesus came to exchange my not-good-enough with his better-than-I-could-ever-imagine. He came to trade my life for his, my weak for his strong, my ashes for his beauty. He longs for us to receive the gift of himself.”

~emily p. freeman, from grace for the good girl: letting go of the try-hard life

cup for cup

There are two cups.

On the night before Jesus died, he prayed in the Garden of Gethsemane.  “Abba, Father, all things are possible for you. Remove this cup from me. Yet not what I will, but what you will.” He refers here to the cup of God’s wrath.

Our sin is uglier and more serious than we can ever imagine. None of us can escape its reach. It turns us away from God, leading to death and separation from Him. Our sin demands payment in the form of His wrath.

Jesus took the cup of God’s wrath and drank it for us, down to the last drop. Not one drop remains. He willingly gave His life for mine.

That same night, he took another cup, and he gave it to His disciples. In communion we have a sweet reminder of that night.

Jesus traded cups with me. He drank the cup of wrath and gives to me the cup of blessing. For me to drink, down to the last drop. A cup full of His perfect love and forgiveness.

There were two cups, and He traded mine for His.

I Will Glory in My Redeemer
I will glory in my Redeemer
Whose priceless blood has ransomed me
Mine was the sin that drove the bitter nails
And hung Him on that judgment tree
I will glory in my Redeemer
Who crushed the power of sin and death
My only Savior before the Holy Judge
The Lamb Who is my righteousness
The Lamb Who is my righteousness

I will glory in my Redeemer
My life He bought, my love He owns
I have no longings for another
I’m satisfied in Him alone
I will glory in my Redeemer
His faithfulness my standing place
Though foes are mighty and rush upon me
My feet are firm, held by His grace
My feet are firm, held by His grace

I will glory in my Redeemer
Who carries me on eagle’s wings
He crowns my life with lovingkindness
His triumph song I’ll ever sing
I will glory in my Redeemer
Who waits for me at gates of gold
And when He calls me it will be paradise
His face forever to behold
His face forever to behold
His face forever to behold
~Steve and Vikki Cook

recipe: easiest hummus dip ever

All I can be is me: Broken and Bohemian. You just never know what you’re gonna get.

Hello again. It’s been too long. I’ve been saving up all my swirling thoughts and trying to come up with something earth shattering to blog about. But let’s be honest, sometimes you just need an appetizer on the quick to take to a get together even if you have a head full of thoughts and a heart full of feelings that you just. can’t. seem. to. navigate. 

So, let’s just jump right back in with something fresh and tasty. This is the ultimate ‘fake it til you make it’ recipe. And people go crazy over it.

Start with a tub of store brand hummus and smear it around in a serving dish/platter/bowl.
 Then, peel, seed and chop up a cucumber into a small dice. I peeled this regular ol’ big cuke, but have since discovered the lovely english cucumber which has a more delicate peel… the peel color would be prettier in this in my very professional opinion. Just do whatever you want. I’m not the boss of you.

Sprinkle the cucumber over the hummus. Chop up a red onion extra small. Or skip this altogether depending on what your onion mood is that day. If you’re feeling oniony, then sprinkle the onion over the hummus too.


Next chop up some fresh tomatoes. I like grape tomatoes because they taste good and summery all year round. Sprinkle those on top of the other stuff, then sprinkle some feta on top of it all. Lots of sprinkling going on today.

Last but not least, top it all off with some chopped olives. When I was a little girl, my Great Aunt Rhea used to send me cans of black olives for my birthday. I still love them and their delicious cousin the Kalamata.

 

 

 

 

 

 

 

 

 

 

 

Easiest Hummus Dip Ever
serves 12-15 people as an appetizer

1 large tub store bought hummus
1 cucumber, peeled, seeded and small diced
1/4 c. finely chopped red onion
1/2 pint chopped grape tomatoes
4 oz. crumbled feta cheese
8-10 kalamata olives, chopped
Pita Chips or crackers for serving (I like Triscuit Thin Crisps)

Spread the Hummus in a serving dish or platter. Top with all chopped veggies and feta. Serve with Pita Chips or crackers.

the swirling

it’s february and it’s almost 80 degrees and i am on my bright blue adirondack chair on my front porch with my little laptop thinking about things. about life. about marriage and friendship. and dark chocolate.

when i teach the bible to women i read my passage over and over, read the study book, listen to sermons, read commentaries and the thoughts swirl around and around in my head for a while. then before it’s time to teach i pray that God will make order from the chaos in my head and i sit down and watch Him put it all together. it’s beautiful, really.

i find blogging to be somewhat similar. except sometimes the ‘order from chaos’ doesn’t exactly come and there’s no deadline to post or anything like that. so the thoughts just swirl until they pass. but I don’t want them to pass. i want to reach up into that big swirl and pull out the story thought by thought and tell it. to not let the opportunity pass me by. but the chaos of life is real and the time is short. what’s a broken bohemian girl to do about that?

here’s what’s on my mind:

new life in Christ
friendship
suffering
college students
moving… or not
fear and trust
imperfection
forgiveness

oh, and I might want to write a book. maybe.

i haven’t given anything up for lent yet. yesterday i forgot  it was ash wednesday and carried on as usual with coffee, chocolate and diet coke – is there anything of value left to give up? what I’d really like to give up is wasting time. maybe carve out a little more time to tackle these swirling thoughts. we’ll see about that.